It was a hit! One of us had a delicious broccoli and spinach frittata that was well prepared (the vegetables were not overcooked because they were still tender-crunchy and the egg was tender) and the meal was Conagra Brands, Inc. All Rights Reserved. Hot dips should be discarded after sitting at room temperature for 2 hours or longer. Make sure the dish you are using is safe to go from refrigerator to oven. Add the spinach and cook until just wilted, then remove from the pan. Vegetable Oil 2 tsp. . Chop the onions and jalapenos ahead of time and store in an airtight container in the refrigerator for up to a day. Roma tomato for topping the finished queso with fresh, juicy flavor and color. diced tomatoes with green chiles, drained (also known as ROTEL), Queso Recipe, Spinach Queso, White Spinach Queso. Feel free to swap out the Monterey Jack for pepper jack for even more kick. Add the butter to the pan, then the flour, stir and cook for 20 seconds before adding in the milk slowly. Hot dips should be discarded after sitting at room temperature for 2 hours or longer. Add the butter to the pan, then the flour, stir and cook for 20 seconds before adding in the milk slowly. Its especially handy when I have jalapenos to dice because it make it easier to chop with less handling. Hi. My husband and I had our 3rd date at J Alexanders in Hoover and I'm POSITIVE we had this dip Can't wait to try! Current Best Recipe: (if you have any thoughts or info on actual ingrediants or ratios email me at denis dot hainsworth at gmail dot com) 1.5 tbsp mayo 1.5 tbsp guldons mustard 1 tsp kraft french dressing 12 squirts of tobasco sauce Notes: Directions. 12 Best Decaf Coffee Brands To Buy In 2022, Pellet Grill Guide: What It Is, and the Best Pellet Grills to Choose From [2022 Edition], 18 Best Olive Oil Dispenser Types for Your Kitchen This 2022, 10 Quick and Easy Dinner Recipes for Working Moms, Potato Peeler Guide: 10 Best Potato Peelers For Your Kitchen. Back when I was a young whippersnapper attending Texas A&M, I had a free summer between finishing college coursework in the spring and student teaching in the fall. Spray a 2-quart casserole dish with non-stick spray. Vegetable Oil 2 tsp. Perfect for Taco Tuesday, parties, and watching the big game! Add the cheese and half and half and continue stirring until melted. So many times we would see a place that sounded good and would say next time we should try that place. Easy Shrimp and Spinach Queso Dip Print Save Rate Prep Time: 5 minutes Cook Time: 20 minutes Total Time: 25 minutes Author: Lyuba Brooke Ingredients 1-2 Tbsp vegetable oil 9 oz frozen chopped spinach thawed and squeezed 3 garlic cloves 1/2 cup minced red onion 6 oz small raw shrimp cut in half Salt Pepper 12 oz Valveeta cheese Shredded pepper jack cheese Use a block of cheese, freshly shredded. It is often served as a dip for tortilla chips or vegetables, or as a spread for sandwiches or baked potatoes. Then add the canned tomatoes and chopped jalapenos (3). If you need this dip to be gluten free, be aware that most onion soup mix packets are not gluten free, so read the labels carefully. Just a question. Heat a large skillet over medium-high heat. It really is so yummy! Ground beef, taco seasoning, diced tomatoes and green chiles, cheddar cheese,, Buffalo Ranch Meatballs only 3 ingredients! I can get just the right ratio of chip to dip and creamy to crunchy but of course, you choose what you prefer. You can freeze this dip! Stir until the mixture is well blended. *Favorite* QUICK & EASY Ground Beef Dinner Recipes. Set aside. I followed the recipe exactly and will most definitely be making it again. Were big fans of spinach and I have several recipes that call for it so be sure to check out 10 Minute Spinach Parmesan Couscous , Green Monster Banana Spinach Avocado Smoothie Recipe or Skillet Stovetop Lasagna. Be sure to check out my Amazon Shop to discover the many items I use in my own kitchen. To serve, let the dip thaw in the refrigerator overnight. 1 pkg (10 oz each) Birds Eye Chopped Spinach (do not thaw), 1 lb (16 oz) Velveeta, cut into 1/2-inch cubes, 1 pkg (8 oz each) Philadelphia Cream Cheese, cut up, 1 can (10 oz each) Ro*Tel Original Diced Tomatoes & Green Chilies, drained. Cook and stir chorizo in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and transfer to a slow cooker. Have your own special recipe to share? And now that weve moved, we never will. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Your email address will not be published. Hi Susan! I love spinach dips, but the extra ingredients to give it some Mexican flair sounds so tasty! This spinach dip recipe is perfect for a vegetarian appetizer when served with crackers or vegetables. Im getting hungry just thinking about that combination! Add the butter to the pan, then the flour, stir and cook for 20 seconds before adding in the milk slowly. Stir really well. Add the cheese and half and half and continue stirring until melted. Did you just mean diced tomatoes? Web1 1/2 cups frozen chopped spinach Instructions In the pot of a slow cooker, add green chiles, shredded cheese, cream cheese and salsa. If you have homemade salsa verde on hand, by all means, use it! Stir together well. This. Super easy to make with only 5 ingredients., Creamy Pizza Dip Recipe SOOOO good! Stir really well. You would substitute about half of a 10-ounce package (or about 3/4 cup) of frozen spinach for the fresh or whatever amount you prefer. If you disable this cookie, we will not be able to save your preferences. Start with heating up some frozen spinach and artichoke dip. Add the butter to the pan, then the flour, stir and cook for 20 seconds before adding in the milk slowly. Cream Cheese and Sour Cream We prefer the light version of both of these ingredients. Set spinach aside. Heat it until it starts to melt. Cook and stir chorizo in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and transfer to a slow cooker. Recipes, Troy: See 171 unbiased reviews of Recipes, rated 4.5 of 5 on Tripadvisor and ranked #12 of 273 restaurants in Troy. I modified the original recipe to make it a little bit healthier while still delivering tons of flavor. As Ive mentioned, I like to use a handheld food chopper (affiliate link) to chop the vegetables, especially the jalapeno (1). It will tantalize your tastebuds and warm your soul. Top with salsa, queso and guacamole (optional). When ready to prepare, place in the oven and heat according to the recipe instructions. A little on the hot side. Using heavy creaminstead of milk makes it less lumpy. Tortilla Chips I like to buy the tortilla rounds as they are perfect for dipping in my opinion! Add in frozen spinach and cook another 30 minutes. you may be asking yourself right about now. Add in the garlic powder and whisk well before adding in the cheeses. Frozen spinach Thaw and squeeze out the water with paper towels. With that being said, I have made it with pre-shredded cheese and it turns out just fine with some extra stirring. Quick question though. WebSo it has become somewhat of a obsession to replicate as closely as I can the Pizza House recipe. This dip can be made with fresh spinach if you like. Add the dip and heat until everything is melted and hot. Easy Shrimp and Spinach Queso Dip Print Save Rate Prep Time: 5 minutes Cook Time: 20 minutes Total Time: 25 minutes Author: Lyuba Brooke Ingredients 1-2 Tbsp vegetable oil 9 oz frozen chopped spinach thawed and squeezed 3 garlic cloves 1/2 cup minced red onion 6 oz small raw shrimp cut in half Salt Pepper 12 oz Valveeta cheese Add the spinach and cook until just wilted, then remove from the pan. Pin this recipe to your favorite board now to remember it later! Looks like it has some type of cheese, spinach, sun-dried tomatoes, and either minced onion or finely chopped water chestnuts. Cook on low heat for 20 minutes until cheese has started melting. Be sure to salt and pepper the dip, to taste, as those flavor packets can sometimes have salt in them. Serve with chips and veggies I have a few tips to help you make this recipe. It melts quicker and smoother than store bought shredded cheese! I especially like that this queso is made from all-natural ingredients. This dip is SO addictive. WebLooking for a spinach queso dip similar to the one served at the Chop House chain of restaurants. The creamy spinach and artichoke dip really mellows out the spicy Rotel in this dip. Chill for at least 1 hour before serving to allow flavors to mingle. Stir the mixture for 1 to 2 minutes until thick and bubbly then add in the spinach and stir. I havent tried it but I did make it again recently and thought I could probably freeze all of it except the spinach if I wanted to make it a meal kit to assemble and bake just prior to serving. Set spinach aside. Makes 12 servings, 2 tablespoons each. Mix all ingredients thoroughly. Heat olive oil and butter together in a 3-quart saucepan over medium heat; cook and stir onion until translucent, about 10 minutes. She's not afraid to get messy or fire up a power tool and she has yet to meet a dessert she hasn't liked. And cream. Thanks! Heat olive oil and butter together in a 3-quart saucepan over medium heat; cook and stir onion until translucent, about 10 minutes. A little on the hot side. In a large bowl, combine cream cheese, sour cream, chopped yellow onion, cumin and chili powder and mix well until smooth and blended. Stir in the spinach and season to taste with several dashes of cayenne. Yes, you can use frozen spinach. The spinach queso was always my favorite food item on the menu. Stir together well. I think Ive just found my new dip for the season! That is some good tailgaitin' food there! (-) Information is not currently available for this nutrient. This information is collected to remember your preferences so as to personalize your browsing experience. It melts quicker and smoother than store bought shredded cheese! It is often served as a dip for tortilla chips or vegetables, or as a spread for sandwiches or baked potatoes. Privacy Policy. 1 jalapeno pepper - seeded, membranes discarded, and pepper chopped, 1 pounds pepperjack cheese, cut into cubes, 1 (10 ounce) package frozen chopped spinach - thawed, drained, and squeezed dry. Yep, I haven't been back in years, but that place was crazy busy back in its heyday. Use a combination of fresh kale and spinach. Creamy Roasted Red Bell Pepper Dip is a delicious way to enjoy fresh vegetables blended into a festive dip with a slightly spicy kick. This post may contain affiliate links. You can refrigerate any leftovers and reheat in the microwave or on the stove. Add canned diced tomatoes with green chilies and chopped jalapenos and stir in to cheese mixture until well blended. This recipe was great! Ready in under 10, Smoked Buffalo Chicken Dip recipe a kicked up version of your favorite dip with TONS of great flavor. Start with heating up some frozen spinach and artichoke dip. 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I have found that even with the light version, this dip is still very creamy. And after working there, I can tell you that the waitstaff works hard to come up with those little witticisms every day. Start with heating up some frozen spinach and artichoke dip. Add in the garlic powder and whisk well before adding in the cheeses. Yummy, wholesome meals don't have to be difficult or require a lot of timelet me teach you my tips and tricks! One of us had a delicious broccoli and spinach frittata that was well prepared (the vegetables were not overcooked because they were still tender-crunchy and the egg was tender) and the meal was Ive been craving the spinach dip lately, so I decided to make my own version at home. The gringo dip is AMAZING and so addictive. Combine the cream cheese and salsa verde in a small pot set over medium heat. It starts with just FOUR simple ingredients and it's ready to enjoy in a matter of minutes. a shower of chopped fresh spinach. my best recipes and tips via e-mail! Ordering products mentioned here are at no extra cost to you. To make the dip in the slow cooker, simply dump everything in the crockpot and cook on LOW for a few hours. Looks like it has some type of cheese, spinach, sun-dried tomatoes, and either minced onion or finely chopped water chestnuts. Get easy-to-follow, delicious recipes delivered right to your inbox. Season with garlic salt and pepper, to taste, and mix in the chopped spinach. Cook on low heat for 20 minutes until cheese has started melting. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. Which iswhy I just had to make my ownversion. The chips in the ingredients are for serving, right? Add garlic and cook until fragrant, about 1 minute. Directions. Can make in the slow cooker or stovetop., Superior Grill Salsa the salsa recipe from my favorite Mexican restaurant. Perfect for any occasion! Microwave for an additional 3 to 5 minutes, or until cheese is melted. I might like it better than the original! Place some Velveeta cheese and some diced tomatoes and green chiles in a microwave-safe bowl. Cook until melted, stirring occasionally so the cheese does not burn. Cook and stir chorizo in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and transfer to a slow cooker. That means Im less likely to get the capsaicin (the component that makes chili peppers spicy) on my hands. Required fields are marked *. Cook, whisking regularly, until completely melted and smooth. It is basically the only reason I eat at J. Alexanders. Took. Just know that using pre-shredded cheese takes longer to melt and requires more stirring. I was wondering what to make this weekend, and this post came right in time! And a tad addictive. Gig 'em! 1 box frozen chopped spinach, thawed and drained well 1 cup sour cream 1/2 cup mayonnaise 1 packet onion soup mix Freshly cracked black pepper, to taste Steps to Make It Gather the ingredients. Frozen spinach Thaw and squeeze out the water with paper towels. Use any heat level of Rotel that you prefer Mild, Original, Mexican, or Hot. In a cast iron skillet add the canola oil on medium high heat. A hit from the beginning, it is one of the most popular recipes here on my blog, too. Oh yum! Served with corn chips. Those two cheeses are melted and stirred together along with one other crucial ingredient: salsa verde. Or is there some kind of specialty blend that is needed? Great for tailgating and parties!! Save my name, email, and website in this browser for the next time I comment. Hi, Im Brenda and Im glad youre here! Thanks for the great recipe!!!!!! Heat crostini that you've brushed with garlic and olive oil and serve the dip on top of them. Enjoy! Or make it just because and enjoy with your own family! 340 $ 5.99 Warm your soul - served with our world-famous Olga's Snackers. Filled with fresh spinach, canned diced tomatoes, shredded cheese, spices and more, its easy to prepare and ready in just 30 minutes. I ended up eating this as my lunch when I made it for the blog. Here are a few of our favorite recipes from the blog that go great with this cheese dip: Taco Ranch Bites seriously delicious!! They dont get mixed in do they? Add in the garlic powder and whisk well before adding in the cheeses. Cook on low heat for 20 minutes until cheese has started melting. Im a big fan of dips as they are so versatile and really easy to prepare. Stir red bell pepper and jalapeno pepper into onion mixture; cook until softened, about 5 minutes. Jolinda Hackett has written five books about plant-based cooking and has developed hundreds of vegan and vegetarian recipes. Hi Kate! Serve immediately with tortilla chips. 1 box frozen chopped spinach, thawed and drained well 1 cup sour cream 1/2 cup mayonnaise 1 packet onion soup mix Freshly cracked black pepper, to taste Steps to Make It Gather the ingredients. It makes the perfect addition to any tailgating or party spread. Serve immediately or pour into slow cooker to keep warm. Microwave on HIGH 5 minutes. Microwave on HIGH 3 to 4 minutes or until Velveeta is completely melted and mixture is well blended, stirring after 2 minutes. Tastes just like the Spinach Con Queso at J. Alexanders/Redlands Grill. WebOlgas original recipe combines a creamy blend of feta and fresh leaf spinach baked in delicate layers of flaky phyllo. Its a 4 cheese queso blended with spinach and pico de gallo and before you even ask, yes it is as good as it sounds. But if you like, you can use a bunch of regular spinach. This creamy spinach dip recipe gets its kick from Ro*Tel tomatoes and its smooth, creamy texture from Velveeta and cream cheese. Add the dip and heat until everything is melted and hot. Add the butter to the pan, then the flour, stir and cook for 20 seconds before adding in the milk slowly. Once the queso is creamy and smooth, the final step is mixing in (guess what?) Hi Beth! Stir the mixture for 1 to 2 minutes until thick and bubbly then add in the spinach and stir. Using a large. Mix all ingredients thoroughly. You can also make this dip in a slow cooker (affiliate link) on low for about 6 hours or on high for about 2 hours. Lets be honest;its even better than it sounds. Thanks! Fair question. Your email address will not be published. With only 3 ingredients, it is a snap to make. You can make this recipe vegan by using a vegan sour cream and a vegan mayonnaise instead. See more of what you like, save what you love, and receive a customized newsletter. This slow cooker spinach queso dip is not the same, but its pretty dang close! It's football seasonI'll be using so many of your great recipes. Set spinach aside. WoooHooo! Thank you Samantha!! This post may contain affiliate links. WebTry our shareable appetizers, crispy flatbreads and hearty burgers or enjoy our handcrafted martinis, cocktails & local beers at a Bar Louie near you. Microwave the spinach according to the package instructions. Your email address will not be published. Add the canned tomatoes, spinach and cilantro and stir well. Stir the mixture for 1 to 2 minutes until thick and bubbly then add in the spinach and stir. Add garlic and cook until fragrant, about 1 minute. Made this Friday for my fam & they loved it!!!! I chopped my spinach into long, thin strips, almost like a chiffonade of basil. You'll love my twist on spinach dip! So easy & tastes great. Please note--you may need to add extra cream if mixture gets too thick. Then add to a oven or microwave safe container and heat through. 1 box frozen chopped spinach, thawed and drained well 1 cup sour cream 1/2 cup mayonnaise 1 packet onion soup mix Freshly cracked black pepper, to taste Steps to Make It Gather the ingredients. Styled after a similar spinach queso dip at The Blue Moose in East Grand Forks, Minnesota, this is a very tasty, creamy appetizer that goes well with tortilla chips. And it's as simple as that, y'all! 5 ounces fresh baby spinach washed and dried 14 ounces tortilla chips Instructions Preheat oven to 350F. But at any rate, if I say QUESO and you envision a melted bowl of cheesy goodness -- perfect for copiously dipping up with crispy tortilla chips -- well then, mi amigo, we are on the same page. Set aside. You can also prepare the entire dip recipe and put into a baking dish but instead of baking right away, cover it and store in the refrigerator up to a day in advance. Green Monster Banana Spinach Avocado Smoothie Recipe, Beef Sticky Buns with Jalapeno Jelly and Cream Cheese Frosting, Chocolate Mint Snow Top Cookies {Crinkle Cookies}. . This is a must make dip that you wont be able to get enough of! I recommend avoiding fat-free cream cheese for this recipe, as it's less likely to melt smoothly. Transfer to a serving dish and serve with tortilla chips. Please log in or register to leave a comment, Copycat Chilis White Spinach Queso Recipe. WebTo halve recipe, cut ingredients in half. Sharing on FB #MM, Your email address will not be published. To say I love spinach or spinach and artichoke dip is an understatement! Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, jalapeno pepper - seeded, membranes discarded, and pepper chopped, frozen chopped spinach - thawed, drained, and squeezed dry, Poblano and Cheese Tamales (Tamales de Rajas con Queso), Calabacitas Con Queso - Zucchini with Cheese, Veronica's Hot Spinach, Artichoke and Chile Dip. Bake, uncovered, at 350F for about 30 minutes or until hot and bubbly. Lastly, add the spinach queso mixture to a prepared 2-quart casserole dish (5). Please enter your email address and click submit.You will be sent an email with a re-set password link within a few minutes. I like to use SouperCubes (affiliate link) to portion it out and freeze but you can use any airtight, freezer safe container. SAN ANTONIO. #dip #queso #spinach #velveeta #cheesedip #rotel, packages TGI Friday's Frozen Spinach Artichoke Dip. This dip is super easy to make in the microwave. Mix in 1-quart microwaveable bowl. We made a version of this for our housewarming on Saturday. Spray a 2-quart casserole dish with non-stick spray. Reduce heat to low and mix pepperjack cheese and spinach into onion mixture; cook, stirring constantly, until cheese is melted and mixture is thick, 5 to 10 minutes. Frozen spinach Thaw and squeeze out the water with paper towels. We have found that the store brand chips are just as good as the name brand and can save us a little bit of money when buying them instead. Web1 1/2 cups frozen chopped spinach Instructions In the pot of a slow cooker, add green chiles, shredded cheese, cream cheese and salsa. Why in the world would you ruin a good white queso recipe by adding spinach??? many. Thank you. Stir really well. Espinaca Dip is a Mexican (or Tex-Mex) hot cheese spinach dip made from cooked and pureed spinach mixed with cheese, cream cheese and spices. Whisk in the shredded Monterey Jack, cup at a time, until fully incorporated. White Spinach Queso is a creamy, addictive, effortless dip made with four simple ingredients: cream cheese, Monterey Jack, salsa verde, & fresh chopped spinach! Makes 12 servings, 2 tablespoons each. Heat a large skillet over medium-high heat. You can also make the dip on the stovetop if you prefer. Definitely gave a great twist the the regular Velveeta and Rotel dip! Step up your kitchen skills and get exciting new recipes delivered to your inbox! If you've known me for any length of time at all, you probably know that queso is one of my favorite foods on earth. Just cook it on LOW for about 6 hours or on HIGH for 1 1/2-2 hours. Cook until melted, stirring occasionally so the cheese does not burn. Easy Spinach Queso only 3 ingredients! WebOlgas original recipe combines a creamy blend of feta and fresh leaf spinach baked in delicate layers of flaky phyllo. But if, like me, you decide to buy a jar, just be sure to look for one with all-natural ingredients. Ive made this and it is DELISH!! Chop House Spaghetti James Beard Foundation butter, chopped parsley, salt, olive oil, freshly ground black pepper and 6 more Chop House Seasoning Recipe DIY Creating and Baking Outside The Box Thank you! Shredded pepper jack cheese Use a block of cheese, freshly shredded. Stir in heavy cream and cook 30 minutes. Drain in a colander, and then squeeze out the excess moisture. Tasty Recipes That Save Time and Money Too! Privacy Policy. Add in the garlic powder and whisk well before adding in the cheeses. Place spinach in large microwaveable bowl. You can make this recipe in a pot on the stove, or in the microwave, if you like. This means that every time you visit this website you will need to enable or disable cookies again.

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